Cinnamon 肉桂 (Rou Gui), from the bark of the cinnamon tree, has long been used as both a spice and traditional medicine.
It is still used daily in many cultures because of its distinctly sweet, warming taste and ease of use in recipes.
Cinnamon is also used in some beauty products, shampoos, and toothpaste.
Now available in fully recyclable 50g bags, we've packaged these in ideal cooking quantities to ensure you don't waste any herbal goodness!
Carrot Cake Smoothie Bowl
Our herb range has been created for a variety of different health goals, for use in cooking recipes.
The Chinese herbs used are grown using the authentic DaoDI concept (non-sulphur treated) to retain the highest quality ingredient.
DaoDi Culinary Herbs: Guaranteed flavour, quality and authenticity to advance your natural health and wellbeing.
Consume as part of a balanced diet and active lifestyle. Exclusively produced by Phoenix NutriScience. 50g bag.