Tax included.
Shiitake mushrooms are commonly used in East Asian cuisine.
The Chinese have always regarded mushrooms as having special properties, Mushrooms are believed to nourish the body's spirit. The Shiitake mushroom was once only available by a wild harvest but is now the second most commonly grown mushroom in the world.
Gluten & Cruelty Free, Vegan Friendly, Non-Sulphur Treated