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Dried Tsaoko Fruit, also known as Cao Guo, is harvested from a perennial herb that belongs to the ginger family.
Found predominantly in the rainforests and tropical regions of China, this fruit thrives in regions such as Yunnan, Guangxi, and Guizhou. Known for its bright, vibrant flowers, Tsaoko is gathered in autumn when ripe, cleaned and naturally dried in the sun to preserve its unique qualities.
Digestion: Tsaoko fruit has been traditionally used for its potential ability to support digestive function and ease discomfort after meals.
Natural Antioxidant: With its potential to contain natural compounds, Tsaoko fruit may contribute to combating oxidative stress in the body.
Respiratory Comfort: Tsaoko fruit may help clear congestion and promote respiratory well-being.
Anti-inflammatory Properties: Tsaoko fruit might have mild anti-inflammatory effects, which could support overall wellness.
Circulation: Some cultures use Tsaoko fruit for its potential to help maintain good circulation.
Vita Herbal Nutrition is dedicated to bringing you the highest quality herbs, carefully chosen to potentially provide a variety of benefits and add a natural touch to your favourite recipes.
We are proud to offer a 100% sulphur-free herb selection. While some companies use sulphur to enhance the appearance and shelf life of herbs, it can change the herb’s natural composition and may cause allergic reactions in some people.
Our herbs are sourced from genuine DaoDi-grown Chinese plants, cultivated in pristine environments to guarantee purity, potency, and sustainability. Thanks to our trusted partnerships since 2010, we carefully choose herbs grown in their optimal regions and harvested at peak times for maximum efficacy.
Using cutting-edge processing techniques, we ensure the integrity of every ingredient, delivering herbal supplements of the highest quality.
What is Tsaoko fruit?Tsaoko fruit, or Cao Guo, is a dried fruit from a plant in the ginger family, harvested in tropical regions of China.
How is Tsaoko fruit prepared?The fruit is picked when ripe in autumn, cleaned, and naturally dried in the sun to preserve its qualities.
What are the potential wellbeing benefits of Tsaoko fruit?Tsaoko fruit is traditionally used to possibly support digestion, promote circulation, and reduce inflammation, among other potential wellness benefits.
How should I consume Tsaoko fruit?Tsaoko fruit can be used in cooking, particularly in soups, broths, and herbal teas, or ground into powder for supplements.
Is Tsaoko fruit good for digestion?Tsaoko fruit has been traditionally used to potentially support effective digestion. It could ease discomfort after meals.
Can Tsaoko fruit be used in teas?Yes, it is commonly used in Chinese herbal teas, where it adds a unique aromatic flavour and may support respiratory action.
500g bag
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