Dried Shiitake Mushrooms (Xiang Gu) | (50g)

About

Dried Shiitake Mushrooms are commonly used in east Asian cuisine and also used medicinally in some cultures. 

The Chinese have always regarded mushrooms as having special properties; they are believed to nourish the body's spirit. The Shiitake mushroom was once only available by a wild harvest, but is now the second most commonly grown mushroom in the world.

These also contain 8 amino acids which are ideal for nutrition. 

Potential Benefits

Dried Shiitake Mushrooms are herbs which may assist with weight loss, heart disease, STD's, lowering blood pressure, viral infections, liver function, poor blood circulation and preventing exhaustion.

They are also great to reduce digestion and food allergies. 

Shiitake mushrooms can be used in a number of culinary dishes.

Why Choose Vita?

Our herb range has been created for a variety of different health goals, for use in cooking recipes.

The Chinese herbs used are grown using the authentic DaoDI concept (non-sulphur treated) to retain the highest quality ingredient. 

50g bag