Dried China Root 茯苓 (Fu Ling/Poria) has been used in Traditional Chinese Medicine (TCM) for thousands of years as it is one of the most prized herbs in the East. Fu Ling is a form of fungus.
It is relatively soft to the touch, odourless, and has slightly elastic properties.
It is usually gathered from the tree, cut into pieces of various lengths, and dried in the shade before being used traditionally in Chinese medicine.
Our herb range has been created for a variety of different health goals, for use in cooking recipes.
The Chinese herbs used are grown using the authentic DaoDI concept (non-sulphur treated) to retain the highest quality ingredient.