Dried Kudzu 葛根 (Ge Gen) root, flower and leaves are commonly used in Traditional Chinese Medicine.
People have used kudzu root in Eastern medicine for many years. More recently, kudzu root has made its way to Western countries as a herbal supplement.
In its raw form, kudzu root resembles other root tubers, such as potatoes or yams. It has tan skin, white flesh, and an oblong shape.
Our herb range has been created for a variety of different health goals, for use in cooking recipes.
The Chinese herbs used are grown using the authentic DaoDI concept (non-sulphur treated) to retain the highest quality ingredient.