Dried Kudzu Root (Ge Gen) | (500g)

Kudzu root, or Ge Gen, is one of those traditional ingredients that’s been passed down through kitchens and herbal practices for centuries. Known for its neutral flavour and gentle qualities, it’s a root that can be brewed, cooked, or blended without fuss. If you already use Kudzu regularly, this 500g pack is the most practical choice — plenty to keep you stocked for teas, soups, and more.

Benefits and Everyday Uses of Dried Kudzu Root (Ge Gen)

In traditional Chinese culture, Ge Gen was thought of as a balancing root. Families turned to it for soothing teas, for digestive ease after meals, or for its cooling qualities during hot weather. It was also used in tonics designed to encourage relaxation and general well-being. Today, many people still see it as a Traditional Chinese herb that slips seamlessly into everyday recipes.

Kudzu root isn’t just limited to teas. In the kitchen, it’s often added to soups or stews, where it blends smoothly with other ingredients. Kudzu powder can also be used as a natural thickener, especially in sauces and desserts.

Why Choose the 500g Pack?

For regular users, the larger bag offers both convenience and value. Whether you’re brewing tea daily, preparing traditional recipes, or experimenting with kudzu in desserts, 500g ensures you won’t run out too quickly. It’s especially useful for family households or anyone exploring large-batch cooking with Chinese large loose herb staples.

Vita Herbal Nutrition – Quality You Can Trust

Since 2010, we’ve been sourcing our Kudzu root from trusted DaoDi regions where the plant thrives naturally. We avoid sulphur treatment entirely, keeping our herbs clean and as close to nature as possible. With careful harvesting and processing, each batch retains its character, giving you a root that is authentic, sustainable, and ready for use.

FAQ

How is dried Ge Gen traditionally used?
It is often brewed into teas, simmered in soups, or ground into a fine powder for various preparations.

What does kudzu root taste like?
It has a mild, neutral flavour, making it easy to incorporate into different dishes and infusions.

How do I prepare Kudzu root tea?
Soak a few slices and simmer them in water for a calming, earthy infusion.

Is Ge Gen naturally cooling?
Yes, in traditional practices, it is often considered a potentially cooling ingredient, particularly when used in teas.

Can kudzu be used in cooking?
Yes, it can be added to soups, broths, and other warm dishes to enhance texture and potential nourishment.