Dried Chinese Angelica Root (Dang Gui) | (100g)

Dang Gui, also known as Angelica Root, is a really special herb in Chinese wellness traditions. It's often affectionately called the "female tonic" because it's been valued for centuries as a key herb for supporting women’s health and general vitality. Traditionally, people have used it to help with hormonal balance, boost circulation, and nourish the blood.

This 100g pack is a great size if you're a casual user, whether you're brewing herbal teas, mixing up some home remedies, or simply adding it to broths for a bit of extra goodness.

Why people love using Dried Chinese Angelica Root 100g

• For Women's Wellness: It’s a classic for a reason, traditionally used to help regulate the menstrual cycle.
• To Nourish: People often turn to it to help nourish and revitalise the blood.
• To Support Circulation: Many reach for it to help with circulation and to feel a bit warmer, especially in their hands and feet.
• For Skin: Some folks believe it can help improve skin clarity and complexion.
• For Energy: It's considered a grounding herb, often used when feeling a bit run down or fatigued.

Simple Ways to Use it

It's a doddle to prepare. Just simmer about 10g in water for 30–45 minutes to make a lovely, nourishing herbal brew. It also goes beautifully with other things like red dates, goji berries, or astragalus.

Other Formats of This Herb

Dang Gui is stocked in four forms:

• This 100g pack is the sliced root, ready for simmering
• Dried Angelica Root (Dang Gui) | 500g the same sliced root in the bulk pack
• Dang Gui Concentrated Granules | 100g bottle dissolves in hot water in seconds, with no simmering
• Angelica Root (Dang Gui) Capsules | 60 capsules the simplest option if you would rather not taste it

Traditional Pairings

Dang Gui is one of the four herbs in Si Wu Tang, a classical blood-nourishing formula. The others are stocked here in matching 100g packs:

• Bai Shao – 白芍 | 100g
• Chuan Xiong – 川芎 | 100g
• Shu Di Huang – 熟地黄 | 100g

Why Choose Vita?

At Vita Herbal Nutrition, we focus on providing premium quality herbs, carefully chosen to support your health journey and elevate your cooking.

We offer a 100% sulphur-free herb range. Many others use sulphur to enhance appearance and extend shelf life, but this can alter the herb’s natural properties and cause allergic reactions in some individuals. You can read more on our non-sulphur treated herbs page.

Our herbs are sourced from authentic DaoDi Chinese culinary herbs, cultivated in pristine environments to guarantee purity, potency, and sustainability. Through our trusted partnerships since 2010, we select herbs from their ideal growing regions and harvest them at the right time for maximum efficacy.

Using modern processing techniques, we ensure the integrity of each herb, so you receive the highest quality herbal supplements.

FAQ

Is Dang Gui safe for everyone?
It’s commonly used in Traditional Chinese Medicine but should be avoided during pregnancy. If you're on medication or unsure, it’s best to consult a herbalist or healthcare provider.

How does Angelica Root taste?
It has a warm, slightly sweet, musky flavour with a deep earthy undertone, distinct but pleasant when brewed.

How can Angelica root be incorporated into daily routines?
It can be taken as a supplement, infused into teas, or blended with other botanicals as part of a balanced lifestyle.

Is Angelica root traditionally associated with energy and vitality?
Yes, it has long been valued for its potential role in supporting natural balance and maintaining a sense of vitality.

How does Angelica root complement an active lifestyle?
Its long history of use suggests it may play a role in maintaining overall well-being and balance.

What is the difference between the 100g and 500g packs?
Only the quantity. Both are the same sliced root, so the 500g pack is simply the bulk option.

Is this the same as Bai Zhi?
No. Both are Angelica species, but Dang Gui is Angelica sinensis and Bai Zhi is Angelica dahurica. They are treated as separate herbs in traditional practice.