Blogs

Chicken with Wood Ear Mushrooms and Dried Lily Flowers is one of the most popular dishes in Chinese cuisine but might not be as well known in the West. It is a tasty and hearty meal that incorporates lots of our great ingredients – all of which are full of vitamins, amino acids and healing properties...

Now, if you’re more of a protein-packed breakfast lover, you’re in the right place. Shiitake mushrooms contain 8 amino acids and are prized for their ability to assist weight loss and lower blood pressure (to name a couple). Click here for a modern twist on a classic omelette recipe...

A herbal tea combination of eight treasured herbs (Chrysanthemum, Rosebuds, Goji Berries, Jujube Dates, Prince Ginseng, Longan Fruit, Orange Peel & Hawthorn Fruit), this vibrant tea is sure to set your taste buds on an adventure towards a healthier and happier lifestyle.

If you've got a slightly sweeter appetite, these Red Adzuki Bean Buns are a delicious snack which originates from Beijing and Tianjin Han. Commonly consumed at Chinese New Year and other festivals in the calendar, this recipe is one you won't want to miss out on...