This store requires javascript to be enabled for some features to work correctly.
Dried Seaweed (Hai Zao), is mainly grown in China but is extremely popular in Japan with common alternative names often used such as nori, arame, dulse, kombu and wakame. In addition to its culinary uses, seaweed is an important medicinal product and has salty/cold properties.
These are naturally high in vitamin B, iodine, copper, iron, magnesium, calcium, potassium and zinc.
Dried Seaweed which may assist with skin conditions such as iodine deficiency, bronchitis/coughs. It could also provide support to the blood cells to coagulate and treat glandular conditions.
They can be used in a number of culinary dishes.
Our herb range has been created for a variety of different health goals, for use in cooking recipes.
The Chinese herbs used are grown using the authentic DaoDI concept (non-sulphur treated) to retain the highest quality ingredient.
500g bag
This site is protected by hCaptcha and the hCaptcha Privacy Policy and Terms of Service apply.
