Red Adzuki Beans (Hong Dou) | (100g)

About

The Red Adzuki Bean, or red mung bean, is an annual vine widely cultivated throughout East Asia for its small bean.

The bean is native to East Asia and is commonly eaten in Japan, China and elsewhere.

Adzuki Beans are both sour and sweet in taste. They are commonly known for being high in potential nutrients, vitamins and minerals.

Potential Benefits

Supports Hair Vitality: Traditionally valued for their potential to nourish the body, Red Adzuki Beans are a natural addition to diets aimed at potentially maintaining strong and vibrant hair.

Aids in Weight Management: With their combination of potential fibres and proteins, these beans may help promote a balanced diet and could support those looking to maintain a certain weight.

Antioxidants: Potentially high in antioxidants, Red Adzuki Beans are often included in diets that might reduce the visible effects of ageing.

Natural Detoxification: In traditional use, these beans are believed to support the body’s natural cleansing processes, potentially promoting overall balance and vitality.

Supports Digestion and Energy Levels: A potential source of fibre and essential nutrients, Red Adzuki Beans may contribute to a more comfortable digestive experience and steady energy levels throughout the day.

Why Choose Vita?

Vita Herbal Nutrition is dedicated to bringing you the highest quality herbs, carefully chosen to support a variety of health benefits and add a natural touch to your favourite recipes.

We are proud to offer a 100% sulphur-free herb selection. While some companies use sulphur to enhance the appearance and shelf life of herbs, it can change the herb’s natural composition and may cause allergic reactions in some people.

Our herbs are sourced from genuine DaoDi-grown Chinese plants, cultivated in pristine environments to guarantee purity, potency, and sustainability. Thanks to our trusted partnerships since 2010, we carefully choose herbs grown in their optimal regions and harvested at peak times for maximum efficacy.

Using cutting-edge processing techniques, we ensure the integrity of every ingredient, delivering herbal supplements of the highest quality.

FAQ

What makes Red Adzuki Beans different from other beans?
They have a naturally sweet and also slightly sour taste and are widely used in both savoury and sweet dishes.

Can they support hair well-being?
They are traditionally included in diets believed to help maintain strong, vibrant hair.

Are they good for weight management?
Their potential fibre and protein content may contribute to a more balanced diet and could provide more satiety.

How do Red Adzuki Beans support skin vitality?
They are a potential source of antioxidants, which are often linked to potentially reducing the visible signs of ageing.