Dried Watermelon Peel 冬瓜皮 (Dong Gua Pi) is a type of herb native to China. The fruit usually ripens in the late summer or early autumn, with the peel removed after the fruit has ripened and allowed to dry naturally in the sun. This has sweet and slightly cold properties.
These are also naturally high in vitamins (B1, B2, C).
Dried Watermelon Peel are herbs which may assist with treating diarrhoea, alleviate edema and promote urination.
They can be used in a number of culinary dishes.
Our herb range has been created for a variety of different health goals, for use in cooking recipes.
The Chinese herbs used are grown using the authentic DaoDI concept (non-sulphur treated) to retain the highest quality ingredient.