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About our Dried Szechuan Lovage Rhizome
About
Dried Szechuan Lovage Rhizome (Chuan Xiong) is the root of the lovage plant which can grow to a height of 40 to 60cm.
This is widely used in Chinese herbal formulas, and flowers appear in July through August, with young fruits beginning to grow between September through October.
In TCM, Dried Szechuan Lovage Rhizome can be infused with boiling water to make a functional herbal tea, or delicious soup!
All of our products are 100% natural and have a number of potential wellness benefits.
Chuan Xiong is classically combined with Dried Angelica Root (Dang Gui), Dried White Peony (Bai Shao Yao), and Dried Rehmannia Root in traditional preparations.
Potential Benefits
Aromatic: Chuan Xiong has a warm, distinctive fragrance that carries through into broths and infusions.
Warming: In traditional classification Chuan Xiong is described as warming, and it has long been included in traditional preparations.
Balance: Used in traditional blends intended to potentially encourage a sense of natural equilibrium.
Traditional Heritage: One of the most widely used roots in Chinese herbal formulas, valued for centuries.
Versatile: Suits infusions and soups alike, usually as part of a blend rather than on its own.
Recommended Dosage
We recommend around 5g per portion.
The rhizome is firm, so simmer it in water for twenty to thirty minutes rather than steeping briefly, then strain. It has a pronounced aroma, so start with less and adjust to taste. It is usually used alongside other roots rather than alone.
Not suitable during pregnancy. If you are pregnant, breastfeeding, taking anticoagulant medication, or due to have surgery, speak to a healthcare professional before use.
Store in an airtight container in a cool, dry place, away from direct sunlight.
Why Choose Vita?
Every herb we sell at Vita Herbal Nutrition is non-sulphur treated and chosen for use in the kitchen and in traditional preparation.
We offer a 100% sulphur-free herb range. Many others use sulphur to enhance appearance and extend shelf life, but this can alter the herb’s natural properties and cause allergic reactions in some individuals.
We follow the DaoDi principle of choosing each herb from the area traditionally associated with it, and we have worked with the same supply partners since 2010.
FAQ
What is Dried Szechuan Lovage Rhizome (Chuan Xiong)?
It is the dried root of the lovage plant, one of the most widely used ingredients in Chinese herbal formulas.
How do I prepare Chuan Xiong?
Simmer around 5g in water for twenty to thirty minutes, then strain before drinking.
What does it taste like?
Warm and aromatic with a slightly pungent edge, which is why it is usually blended rather than brewed alone.
Can it be used in cooking?
Yes, it can be added to soups and broths at the start of cooking, where its aroma settles into the background.
Is it suitable for a plant-based diet?
Yes, it is entirely plant-derived and can be used in vegan and vegetarian preparations.
Dried Szechuan Lovage Rhizome reviews
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