Dried Poria Skin 茯苓皮 (Fu Ling Pi) has been used in Traditional Chinese Medicine (TCM) for thousands of years.
Dried Poria Skin mushrooms are also eaten as food. It is used as an ingredient in dishes such as Sweet poria cakes or Fuling tonic soup. All of our products are 100% natural and promote good health!
Our herb range has been created for a variety of different health goals, for use in cooking recipes.
The Chinese herbs used are grown using the authentic DaoDI concept (non-sulphur treated) to retain the highest quality ingredient.