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Dried Hawthorn Berries, also known as Chinese hawthorn or Shan Zha, are vibrant red berries prized for their naturally sweet and tangy flavour – similar to ripe apples or tart cranberries. These dried berries are a staple in traditional Chinese cuisine and wellness practices, often used for their unique taste and versatility.
Popular in herbal teas, fruit infusions, and digestive tonics, hawthorn berries are commonly simmered to make hawthorn tea or hawthorn fruit tea – a naturally caffeine-free drink enjoyed across Asia and now gaining popularity in the UK for its wholesome, refreshing profile.
Ideal for those exploring traditional Chinese herbs, natural remedies, or superfoods for gut health, these berries can be infused into warm drinks, blended into jams or chutneys, or added to desserts and savoury dishes for an authentic Eastern flavour.
Carefully dried to preserve quality and taste, our hawthorn berries offer a convenient and flavourful way to explore time-honoured botanical ingredients in your daily wellness routine.
Digestion: Chinese hawthorn is traditionally used for its potential to aid digestion, and is often brewed into teas or tonics after meals which may assist with overall digestive comfort.
Antioxidants: These berries may contain flavonoids and polyphenols, which are known for their potential ability to help protect cells from oxidative stress and support overall well-being.
Circulation: Dried Hawthorn Berries are valued for their traditional association with potentially maintaining natural circulation, and are often enjoyed as hawthorn tea.
Relaxation: These berries have been a staple in several potentially calming infusions, often enjoyed during moments of unwinding. Learn more about their traditional uses and preparation in our Ultimate Guide to Hawthorn Berries.
Nourishment: Packed with potential vitamins, minerals, and natural compounds, Dried Hawthorn Berries have long been included in various tonics to complement a balanced lifestyle.
At Vita Herbal Nutrition, we focus on providing premium quality herbs, handpicked to support your aspirations and elevate your everyday recipes.
We offer a completely sulphur-free herb collection. Unlike many others who use sulphur to improve appearance and extend shelf life, this treatment can affect the herb’s natural properties and may trigger allergic reactions in sensitive individuals.
That’s why we prioritise authentic DaoDi-grown Chinese herbs, cultivated in clean, unspoiled environments to preserve purity, potency, and sustainability. Through our long-term partnerships established since 2010, we source herbs from the best-growing regions, ensuring they are harvested at the optimal time for maximum effectiveness.
Our advanced processing methods preserve the natural qualities of every ingredient, ensuring you receive the finest herbal supplements available.
How is Chinese hawthorn traditionally used?It is often brewed into hawthorn tea, simmered into syrups, or used in snacks and desserts.
What does hawthorn fruit tea taste like?Hawthorn fruit tea has a naturally tart, slightly sweet flavour, similar to ripe apples or cranberries.
Are Dried Hawthorn Berries high in antioxidants?They contain potential antioxidants such as flavonoids and polyphenols, which are often linked to overall vitality.
Can Dried Hawthorn Berries support digestion?The berries have traditionally been used in post-meal infusions and tonics to potentially help maintain digestive balance.
How can I prepare hawthorn tea?Simply steep a handful of Dried Hawthorn Berries in hot water for a fragrant, slightly tangy infusion.
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